When we speak about Malvasia Salina, a property is essential: there are a lot of kind of malvasia, but the best malvasia is in Sicily, Aeolian Islands Salina.
The popularity of Malvasia, as a wine, and in totally historical terms, goes across the boundaries of Italy abundantly, it is in between the sixth and fifteenth centuries, in fact, that Malvasia comes to be a wine recognized, valued and also enjoyed all over, undoubtedly, between the fourteenth as well as seventeenth centuries it is definitely the most prominent a glass of wine of Old Europe. And that’s not all, due to the fact that in Salina, once, bars were called “malvasie”.
Also its most distant beginnings are related, it appears, to a seaside resort: Monemvasia or Monemvaxia, a seaside town in the Peloponnese, established in 588 as well as annexed, coincidentally, by the Republic of Venice, in 1419. Below they are, the origins of the Malvasia, in the basic area for the farming as well as diffusion of the vine, Greece, a lot to make sure that one of the places where the Venetians chose to cultivate Malvasia, in the thirteenth century, was the Island of Crete. Take care, nevertheless, due to the fact that searching for web links between the Greek Malvasia of the moment and also the dozens of Italian Malvasias today is a futile undertaking: genetic research shows in reality that there are no web links, which the variety that we call Malvasia today are possibly initially from the Belpaese, and it has actually been called this for centuries for totally business reasons.